When I was at the grocery store yesterday, I came across a product I have never seen before…crustless bread! Why have I never seen this before? Tramezzini Bread.
So many things I could do with this bread! But, I decided to start simple, with one of our families favourites, Grilled Cheese. Dylan’s old daycare showed me how to make grilled cheese this way, and I haven’t used a frying pan since. I butter one side of the bread, and put the buttered side down on a cookie sheet. Four slices of the Tramezzini bread filled almost the entire cookie sheet.
I know this isn’t my most original or unique post, but it is an easy way to make grilled cheese, and I was so excited about the crustless bread, I just had to share! There was no wasted crusts that I had to toss out at the end of lunch, the kids ate every bite.
Enjoy the rest of your Sunday!